This course introduces the fundamentals of protein structure and function with an emphasis on chemical concepts as applied to biological problems. It provides an introduction to enzymatic reaction mechanisms and includes interactive hands-on computer-aided visualization exercises. The goal is to equip students with an understanding and appreciation for the diversity and versatility of protein function. This course is intended for graduate or upper-level undergraduate students in the School of Science and Engineering.
Spring | Summer | Fall | ||
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(Session 1) | (Session 2) | |||
2023 |
Chemical Biology (3c)
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2022 |
Chemical Biology (3c)
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2021 |
Chemical Biology (3c)
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2020 |
Chemical Biology (3c)
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2019 |
Chemical Biology (3c)
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2018 |
Chemical Biology (3c)
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2017 |
Chemical Biology (3c)
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2016 |
Chemical Biology (3c)
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2015 | ||||
2014 |
Chemical Biology (2c)
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2013 |
Chemical Biology (2c)
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Chemical Biology (2c)
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2012 |
Chemical Biology (2c)
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2011 |
Chemical Biology (2c)
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2010 |
Chemical Biology (2c)
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2009 | ||||
2008 | ||||
2007 | ||||
2006 | ||||
2005 | ||||
2004 | ||||
2003 | ||||
2002 | ||||
2001 | ||||
2000 | ||||
1999 | ||||
1998 |