This course immerses students in the practices and activities that lead to the creation of innovative new products and services. Through a team-based learning experience, students generate an idea for a new product or service and follow the development process from conception through planning for commercialization. Through lectures, cases, and practical exercises, students learn how to overcome hurdles inherent in new product and service development. Students apply this knowledge in all phases of product development, including concept testing, product design, production planning, and market strategy. The project undertaken in this course provides student teams with an opportunity to create a new venture that may then be carried forward utilizing Rensselaer's technological resources such as the Incubator Program and Rensselaer's Technology Park.
| Spring | Summer | Fall | ||
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| 2023 | ||||
| 2022 | ||||
| 2021 | ||||
| 2020 | ||||
| 2019 | ||||
| 2018 |
Design Manufacturing And Marketing I (3c)
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| 2017 |
Design Manufacturing And Marketing I (3c)
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| 2016 |
Design Manufacturing And Marketing I (3c)
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| 2015 |
Design Manufacturing And Marketing I (3c)
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Design Manufacturing And Marketing I (3c)
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| 2014 |
Design Manufacturing And Marketing I (3c)
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| 2013 |
Developing Innovative New Products & Services I (3c)
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| 2012 |
Developing Innovative New Products & Services I (3c)
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| 2011 |
Developing Innovative New Products & Services I (3c)
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| 2010 |
Design, Manuf And Marketing I (3c)
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| 2009 |
Design, Manuf And Marketing I (3c)
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| 2008 |
Design, Manuf And Marketing I (3c)
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| 2007 |
Design, Manuf And Marketing I (3c)
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