Major principles of biochemistry are illustrated as students purify and analyze specific proteins. Experience is obtained with various techniques including protein extraction from bacteria and tissues, chromatography, ultracentrifugation, spectrophotometric analysis, and electrophoresis. The course includes extensive hands-on laboratory work, as well as the writing of in-depth reports. (Students cannot obtain credit for both this course and BIOL 4710 .) This is a communication-intensive course.
Spring | Summer | Fall | ||
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(Session 1) | (Session 2) | |||
2023 |
Biochemistry Lab (6c) [CI] [WI]
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2022 |
Biochemistry Lab (6c) [CI] [WI]
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2021 |
Biochemistry Lab (6c) [CI] [WI]
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2020 |
Biochemistry Lab (6c) [CI] [WI]
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2019 |
Biochemistry Lab (6c) [CI] [WI]
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2018 |
Biochemistry Lab (4c) [CI] [WI]
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2017 |
Biochemistry Lab (4c) [CI] [WI]
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2016 |
Biochemistry Lab (4c) [CI] [WI]
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2015 |
Biochemistry Lab (4c) [CI] [WI]
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2014 |
Biochemistry Lab (4c) [CI] [WI]
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2013 |
Biochemistry Lab (4c) [CI] [WI]
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2012 |
Biochemistry Lab (4c) [CI] [WI]
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2011 |
Biochemistry Lab (4c) [CI] [WI]
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2010 |
Biochemistry Lab (4c) [CI] [WI]
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2009 |
Biochemistry Lab (4c) [CI] [WI]
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2008 |
Biochemistry Lab (4c) [WI]
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2007 |